A powerful Ayurvedic blend of three fruits—supports digestion, detox, and overall wellness.
Thiripala Powder, also known as Triphala Churna, is a traditional Ayurvedic formulation made from three dried fruits: Haritaki (Kadukkai), Bibhitaki (Thanrikai), and Amla (Nellikai). Known for its rejuvenating and cleansing properties, Thiripala is widely used to improve digestion, cleanse the colon, enhance immunity, and balance all three doshas—Vata, Pitta, and Kapha. It acts as a gentle detoxifier, supports weight management, and promotes skin and eye health. Our Thiripala powder is finely ground, 100% pure, free from additives, and hygienically packed to retain its potency and natural benefits.
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100% pure and aromatic ghee made from premium milk. Rich in flavor and nutrition—perfect for cooking, sweets, and traditional rituals.
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Ayurvedic herbal powder made from dried Haritaki fruit—supports digestion, detox, and immunity.
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Barnyard Millet is a small-seeded, fast-growing cereal crop belonging to the millet family. Scientifically known as Echinochloa frumentacea, it is widely cultivated in India and other Asian countries. This millet is known for its high nutritional value—it is rich in fiber, iron, and protein, while being gluten-free and low in calories. Barnyard millet is especially popular as a health food and is often used in traditional dishes, particularly during fasting periods in India. It grows well in dry, marginal soils and has a short growing cycle, making it suitable for sustainable agriculture.
Thanjavur Ponni Boiled Rice is a premium South Indian staple known for its rich aroma, non-sticky texture, and nutritional value. Perfect for biryanis, pulaos, or everyday meals, it’s naturally gluten-free and easy to cook. Bring home authentic taste and tradition with this superior-quality rice.
Basmati Rice is a fragrant, long-grain rice perfect for biryanis, pulaos, and everyday meals. Its light, fluffy texture and aromatic flavor make it a premium choice for any dish.
Natural and soothing rose water—ideal for skincare, refreshing toners, and aromatic use.
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Traditional herbal powder made from dried jamun seeds—supports healthy blood sugar levels and digestion.
Aromatic whole coriander seeds with a warm, citrusy flavor. Ideal for tempering, spice blends, and traditional Indian cooking.
Aromatic and bold South Indian-style coffee powder—perfect for a strong, refreshing start to your day.
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Malabar Tamarind (Korakka / Kudampuli) is a sun-dried sour fruit used in South Indian cooking, known for its tangy flavor and digestive benefits.
Natural herbal powder made from sun-dried Avaram Senna flowers—supports skin health, blood purification, and body cooling.
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Premium-quality Toor Dal, rich in protein and fiber. Perfect for preparing sambar, dal fry, and everyday Indian meals.
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