Kodo Millet is a gluten-free, high-fiber ancient grain rich in antioxidants, ideal for diabetics and a healthy rice alternative.
Barnyard Millet is a small-seeded, fast-growing cereal crop belonging to the millet family. Scientifically known as Echinochloa frumentacea, it is widely cultivated in India and other Asian countries. This millet is known for its high nutritional value—it is rich in fiber, iron, and protein, while being gluten-free and low in calories. Barnyard millet is especially popular as a health food and is often used in traditional dishes, particularly during fasting periods in India. It grows well in dry, marginal soils and has a short growing cycle, making it suitable for sustainable agriculture.
$3.50
Barnyard Millet (Echinochloa frumentacea) is a fast-growing, gluten-free grain rich in fiber and iron. It’s ideal for healthy diets and grows well in dry, low-input conditions.
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100% pure and natural honey, rich in antioxidants and enzymes. Perfect as a natural sweetener for drinks, desserts, and daily wellness.
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Avaram Poo (அவரம் பூ)
A natural herbal flower used in traditional Tamil medicine to support blood sugar balance, skin health, and body cooling. Commonly brewed as a tea or added to herbal remedies. Caffeine-free and rich in antioxidants.
Aromatic Jeera Rice with soft, fluffy grains lightly infused with cumin flavor. Perfect as a side for Indian curries and gravies.
Ayurvedic herbal powder made from dried Haritaki fruit—supports digestion, detox, and immunity.
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Premium-quality whole turmeric fingers, sun-dried and packed with natural curcumin. Ideal for grinding, cooking, and traditional remedies.
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Premium-quality Toor Dal, rich in protein and fiber. Perfect for preparing sambar, dal fry, and everyday Indian meals.
Kodo Millet is a gluten-free, high-fiber ancient grain rich in antioxidants, ideal for diabetics and a healthy rice alternative.
Natural and soothing rose water—ideal for skincare, refreshing toners, and aromatic use.
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Cold-pressed from premium sesame seeds using traditional wooden chekku (mara chekku), our Gingelly Oil retains natural nutrients, rich aroma, and a deep golden color. Ideal for cooking, wellness, and skin care.
Naturally dried Amla slices rich in Vitamin C and antioxidants. A traditional immunity booster perfect for snacking, herbal teas, or Ayurvedic use.
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Thanjavur Ponni Boiled Rice is a premium South Indian staple known for its rich aroma, non-sticky texture, and nutritional value. Perfect for biryanis, pulaos, or everyday meals, it’s naturally gluten-free and easy to cook. Bring home authentic taste and tradition with this superior-quality rice.
Lightweight, aromatic, and medium-grain Sona Masoori rice—perfect for daily South Indian meals like sambar rice, pongal, and biryani.
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