Kodo Millet is a gluten-free, high-fiber ancient grain rich in antioxidants, ideal for diabetics and a healthy rice alternative.
Strongly aromatic ajowan seeds—used in cooking and home remedies for digestion and flavor.
$2.49
Ajowan, also known as Ajwain or Omam, is a traditional spice with a sharp, thyme-like aroma and intense flavor. Commonly used in Indian cooking, it adds depth to parathas, pakoras, dals, and spice blends. Beyond flavor, ajowan is prized for its medicinal value—especially in relieving indigestion, gas, and acidity. A key ingredient in Ayurvedic remedies, it’s often boiled in water or used in herbal teas. Our ajowan seeds are naturally dried, thoroughly cleaned, and hygienically packed to retain their freshness, purity, and potency.
| Kilogram | 1 Kg, 100 G, 200 G, 500 G |
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Malabar Tamarind (Korakka / Kudampuli) is a sun-dried sour fruit used in South Indian cooking, known for its tangy flavor and digestive benefits.
Premium quality Idly Rice specially processed for soft, fluffy idlis and crispy dosas. Ideal for traditional South Indian cooking.
Available on backorder
Kodo Millet is a gluten-free, high-fiber ancient grain rich in antioxidants, ideal for diabetics and a healthy rice alternative.
Crystal salt, commonly known as sodium chloride (NaCl), forms cubic crystals, often appearing translucent and white. It’s a mineral found in both sea salt and mined salt, with mined salt frequently refined. The size and shape of salt crystals can vary, from the fine granules used in table salt to larger, distinct crystals in rock salt.
Barnyard Millet is a small-seeded, fast-growing cereal crop belonging to the millet family. Scientifically known as Echinochloa frumentacea, it is widely cultivated in India and other Asian countries. This millet is known for its high nutritional value—it is rich in fiber, iron, and protein, while being gluten-free and low in calories. Barnyard millet is especially popular as a health food and is often used in traditional dishes, particularly during fasting periods in India. It grows well in dry, marginal soils and has a short growing cycle, making it suitable for sustainable agriculture.
Nutrient-rich red rice flakes made from premium unpolished red rice. Ideal for healthy, fiber-rich meals like upma, sweet aval, or snacks.
Out of stock
Natural herbal powder made from sun-dried Avaram Senna flowers—supports skin health, blood purification, and body cooling.
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100% pure cold-pressed mustard oil with a sharp, pungent aroma and natural antibacterial properties. Ideal for cooking, pickling, and traditional massage.
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Naturally sun-dried tamarind with rich tangy flavor. Ideal for South Indian curries, chutneys, and traditional recipes.
100% pure and natural honey, rich in antioxidants and enzymes. Perfect as a natural sweetener for drinks, desserts, and daily wellness.
Out of stock
Natural and soothing rose water—ideal for skincare, refreshing toners, and aromatic use.
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