Finely ground basil leaves powder packed with natural aroma and medicinal properties—ideal for cooking, teas, and traditional remedies.
Basil Leaves Powder is made from carefully dried and finely ground basil (Tulsi) leaves, known for their aromatic flavor and wide range of health benefits. Traditionally used in both culinary and Ayurvedic practices, basil powder supports respiratory health, boosts immunity, and aids digestion. It can be added to soups, herbal teas, sauces, and seasoning blends, or used in homemade skincare and wellness preparations. Our basil powder is 100% natural, free from additives, and hygienically processed to retain its natural color, aroma, and therapeutic properties.
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Aromatic bay leaves with a subtle herbal flavor—ideal for biryanis, soups, and spice blends.
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Bright red and fiery chilli powder—perfect for adding bold heat, color, and flavor to every dish.
Out of stock
Aromatic whole coriander seeds with a warm, citrusy flavor. Ideal for tempering, spice blends, and traditional Indian cooking.
Crispy red chillies coated in a rich butter-spice mix—perfect for snacking or adding a fiery crunch to meals.
Out of stock
Nutrient-rich red rice flakes made from premium unpolished red rice. Ideal for healthy, fiber-rich meals like upma, sweet aval, or snacks.
Out of stock
Premium quality long grain Matta red rice, rich in nutrients and fiber. Naturally parboiled for enhanced taste and perfect for Kerala and South Indian meals.
Lightweight and ready-to-cook rice flakes, ideal for healthy breakfasts and snacks. Made from premium rice, flattened and naturally dried.
Out of stock
Cold-pressed from premium sesame seeds using traditional wooden chekku (mara chekku), our Gingelly Oil retains natural nutrients, rich aroma, and a deep golden color. Ideal for cooking, wellness, and skin care.
Naturally sun-dried tamarind with rich tangy flavor. Ideal for South Indian curries, chutneys, and traditional recipes.
Premium-quality whole turmeric fingers, sun-dried and packed with natural curcumin. Ideal for grinding, cooking, and traditional remedies.
Out of stock
Aromatic Jeera Rice with soft, fluffy grains lightly infused with cumin flavor. Perfect as a side for Indian curries and gravies.
Lightweight, aromatic, and medium-grain Sona Masoori rice—perfect for daily South Indian meals like sambar rice, pongal, and biryani.
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