Nutritious red rice with a rich taste and high fiber. Ideal for South Indian meals and healthy cooking.
Thin, crunchy pappads made from urad dal flour—perfect for frying or roasting as a side or snack.
Soft, smooth rice flour—perfect for traditional snacks, sweets, and gluten-free recipes.
Aromatic star-shaped spice with a sweet licorice flavor—ideal for biryanis, masalas, and herbal teas.
Avaram Poo (அவரம் பூ)
A natural herbal flower used in traditional Tamil medicine to support blood sugar balance, skin health, and body cooling. Commonly brewed as a tea or added to herbal remedies. Caffeine-free and rich in antioxidants.
Premium quality Idly Rice specially processed for soft, fluffy idlis and crispy dosas. Ideal for traditional South Indian cooking.
Available on backorder
Naturally sweet and chewy raisins—perfect for snacking, baking, and boosting everyday nutrition.
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Rich in protein and fiber, urad dal is perfect for idli, dosa, vada, and traditional Indian dals.
Aromatic and flavorful green cardamom pods—perfect for sweets, teas, and traditional spice blends.
Strongly aromatic ajowan seeds—used in cooking and home remedies for digestion and flavor.
Pungent and aromatic mustard seeds, perfect for tempering, pickling, and adding depth to traditional dishes.
Available on backorder
Karuppu Kavuni (Black Rice) is an ancient and traditional rice variety native to Tamil Nadu, India. It is known for its dark purple-black color due to high levels of anthocyanins, powerful antioxidants also found in blueberries and blackberries. This rice is often called “forbidden rice”, as it was once reserved for royalty in ancient China due to its nutritional value and rarity.
Rich in Antioxidants – especially anthocyanins, which help fight free radicals and reduce inflammation.
High in Iron – supports red blood cell production.
Good Source of Fiber – aids digestion and promotes satiety.
Gluten-Free – suitable for those with gluten intolerance or celiac disease.
Low Glycemic Index – helps manage blood sugar levels, beneficial for diabetics.
Warm and sweet aromatic cinnamon sticks—perfect for desserts, curries, and traditional remedies.
Available on backorder
Crystal salt, commonly known as sodium chloride (NaCl), forms cubic crystals, often appearing translucent and white. It’s a mineral found in both sea salt and mined salt, with mined salt frequently refined. The size and shape of salt crystals can vary, from the fine granules used in table salt to larger, distinct crystals in rock salt.
A fiery mix of premium spices—perfect for rich, flavorful, and authentic Indian curries.
Available on backorder
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