துவரம் பருப்பு / Toor Dal

Toor Dal, also known as Pigeon Pea or Arhar Dal, is a staple lentil widely used in Indian households for its rich taste, quick cooking, and high nutritional value. Sourced from trusted farms, our Toor Dal is thoroughly cleaned, unpolished, and naturally rich in protein, fiber, and essential nutrients. It is ideal for making sambar, dal tadka, khichdi, and a variety of South and North Indian dishes. Easily digestible and energy-boosting, Toor Dal supports a balanced diet and healthy lifestyle. Hygienically packed to retain purity, freshness, and flavor in every grain.